Ölz Dinkel Soft Sandwich Grüner Genuss mit Cashew-Creme

Vegan nutrition at Ölz Meisterbäcker

Many of our baked goods are naturally vegan – without compromising on taste. Whether sandwiches, toast, bread or our vegan breakfast rolls: at Ölz, we combine traditional baking with plant-based diversity.

100% plant-based. 100% enjoyment.

Naturally vegan – for the love of the product

At Ölz, vegan does not mean sacrifice, but conscious enjoyment.
Many of our recipes have always been free of animal ingredients – making them ideal for a plant-based diet.

What is important to us:

  • Purely plant-based ingredients
  • Transparently labelled with the international V-Label
  • Proven Ölz quality & baking tradition
  • Carefully selected raw materials

The result is vegan enjoyment that simply tastes good – for breakfast, lunch or as a snack between meals.

Labelling of vegan food

Das Qualitätssiegel für vegane und vegetarische Produkte

All our vegan products carry the internationally recognised V-Label.
This means you can see at a glance that the product is guaranteed free from animal ingredients.

The V-Label is an international certification from the European Vegetarian Union (EVU), represented in Austria by Vegane Gesellschaft Österreich (VGÖ).

We act sustainably

We are committed to preserving resources and to treating our environment with respect. 
With a passion for the product, we are unwaveringly committed to the highest quality standards and sustainable methods.

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100% genuine honey from bees
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